Fluffy Blueberry Bliss Pancakes
To make pancakes with a blueberry flavor extract, you can follow this simple recipe:
Ingredients:
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1 cup milk
- 1 large egg
- 2 tablespoons butter, malted
- 1 teaspoon blueberry flavor extract
- 1/2 cup fresh blueberries (optional)
Instructions:
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In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt.
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In a separate bowl, whisk together the milk, egg, vegetable oil, and blueberry flavor extract.
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Add the wet ingredients to the dry ingredients and whisk until well combined. If using fresh blueberries, fold them in gently.
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Heat a non-stick skillet over medium-high heat. Once the pan is hot, ladle 1/4 cup of batter onto the pan for each pancake.
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Cook the pancakes for 2-3 minutes on each side, or until the edges start to dry and the surface is covered in bubbles.
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Flip the pancake and cook for an additional 1-2 minutes, or until golden brown.
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Serve the pancakes warm with butter and maple syrup, and enjoy your delicious blueberry-flavored pancakes!