Bavarian Cream (Vanilla) by Lorann
Now you can add that mouth watering Bavarian cream Flavor to your favorite recipes.
Appropriate for use in chocolates and coatings, but may cause some thickening. Add liquified coconut oil, or cocoa butter to thin/smooth (typical use is ¼ to ½ teaspoon per pound).
Kosher certified • Gluten-free • Soluble in water
Suggested Usage: 5 - 10%