Aroma: Mild guaiacwood with hints of tea rose
Flavour Source: Guaiacwood, Black Pepper, Parsley, Sage
Benefit: Antimicrobial
CAS: 73003-40-4
Use Level: Recommendation for usage levels up to 5%
|
Yes |
No |
| Food Grade |
x |
|
| Kosher |
x |
|
| GMO |
|
x |
| Listed on CA Prop. 65 |
|
x |
| TSCA Listed |
x |
|
| US Natural |
x |
|
| EU Natural |
x |
|
| Chemical Formula: |
C15 H26 O |
| Molecular Weight: |
222.37 |
| Assay/Purity: |
PURITY % 50-75 |
| Flash Point: |
> 200°F (93°C) |
| Shelf Life: |
12 MONTHS |
* Discontinued
