Aroma: Dry, Fresh, Spicy, Sweet, Woody
Flavour Profile: Herb, Must, Spice, Wood
Benefit: Anti-fungal, Anticoagulant
Recommended usage up to 8% or less
CAS: 57082-24-3
|
Yes |
No |
Food Grade |
x |
|
Kosher |
x |
|
GMO |
|
x |
Listed on CA Prop. 65 |
|
x |
TSCA Listed |
x |
|
US Natural |
|
x |
EU Natural |
|
x |
Chemical Formula: |
C17H28O2 |
Molecular Weight: |
264.41 |
Assay/Purity: |
PURITY% (BY GC) 45-65 |
Flash Point: |
> 200°F (93°C) |
Shelf Life: |
12 MONTHS |